Author: Trina Astor-Stewart

Photograph of Baguette
Recipes

Gluten-Free Baguette Italian Sausage Sandwich

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Whatever you fill it with… a freshly baked Gluten-Free Baguette is amazing! I know you might not believe that this is actually a gluten-free baguette, but it is, and it is deliciously soft and chewy on the inside and crisp and delicious on the outside. Right after this photograph was […]

Mouse Model Study
Articles

New Celiac Disease Discovery

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The University of Chicago Celiac Disease Center, together with the Jabri Lab and Pritzker School of Medicine, which has served as a leader in training physicians and scientists since 1927, has breaking news for the Celiac Disease community. Mouse Models, Clinical Trials, and Human Research Solve a Celiac Puzzle! According […]

Gluten-Free Artisan Baguette Bread
Articles

A Gluten-Free Flour Journey

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Everyone who has been baking gluten-free for some time knows that all gluten-free flours are different. There is no “One Size Fits All” flour that can make every recipe adequately nor suit every celiac; from Bread to Cakes to Pasta and Pastries, all require some differences. Just as there are […]

Bowl of Black Rice
Recipes

Comfort Food A Rescue And A Remedy

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We all need some comfort food at times, and if you grew up with gluten-full versions of foods, it could be especially daunting to find satisfying replacements, especially when you need a Comfort Food Rescue all of a sudden. You need something at times like this hidden away in your […]