You probably do some advance planning as I do. You look for ideas in treasured cookbooks, in magazines, and from what you have made in the past that everyone at your table liked. There are many possibilities, from casseroles, salads, and vegetables to an endless variety of delicious desserts! If […]
As soon as Autumn rolls around my imagination starts up in overdrive as I plan our biggest turkey dinners. How to plan your turkey dinners.
Finding out you must eat a gluten-free diet for life is difficult at first. I remember the feeling of not being able to eat some of my favorite foods… ever again! Just looking at the brightly frosted doughnuts in a Cafe even now brings a twinge. I am sure you […]
Red Lentils are easy to make into savory or sweet pancakes. Let’s find out how good lentils are for you too! Although black lentils have the most significant percentage of nutrients and protein, all lentils pack lots of nutrients into a neat little package. Lentils don’t need to be soaked […]
Have you ever had a blueberry pie made with fresh blueberries? With a few simple ingredients and fresh blueberries, you can have a delicious blueberry pie in no time at all.
How to manage a Smorgasbord when there are guests with food sensitivities.
A guide to having a balanced and healthy gluten free life.
Whatever you fill it with… a freshly baked Gluten-Free Baguette is amazing! I know you might not believe that this is actually a gluten-free baguette, but it is, and it is deliciously soft and chewy on the inside and crisp and delicious on the outside. Right after this photograph was […]
This article is about one of my gluten-free recipes used by a fish and chips restaurant and shows a photo of the fish.
The University of Chicago Celiac Disease Center, together with the Jabri Lab and Pritzker School of Medicine, which has served as a leader in training physicians and scientists since 1927, has breaking news for the Celiac Disease community. Mouse Models, Clinical Trials, and Human Research Solve a Celiac Puzzle! According […]
Your gluten-free journey like mine, probably started with wondering how you were going to manage this diet. The early days and months can seem daunting and endless. When you begin to feel better it all becomes worth it. I hope you will find the insights, experiences and recipes shared here helpful. May you find new foods to enjoy every day and have a healthy and happy life.
